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Pita bread veggie meatballs

Pita bread veggie meatballs

  Ready in around 15 mins
Fancy fast food, but preferably a healthy vegetarian variant? Try this pita with veggie meatballs! Delicious and super quickly prepared.
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Kitchen utensils

2x cooking pan

 

Instruction

  1. Heat the pita bread in the pan until it is crispy.
  2. Fry the vegetarian meatballs until golden brown in butter or olive oil, your choice.
  3. Fill the pita bread with lettuce, smoked paprika and the vegetarian meatballs.
  4. Finish with yogurt sauce and finely chopped mint.

 

Ingredients

in your box

Pita bread
Veggie meatballs
Yoghurt
Smoked bell pepper
Lettuce (mezclum)
Mint

From your kitchen

Olive Oil or Butter

 
Contains gluten, soja, milk